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Projects

Nilus supports public and private organizations in the design and execution of sustainability campaigns, by designing and managing nutrition solutions for low income communities.

Conciencia

We supported Asociación Conciencia in the preparation and distribution of meal kits for 35 social organizations in the Buenos Aires Metropolitan Area, who assisted over 4,500 people during the COVID-19 pandemic.

Nilus in Puerto Rico

Buenos Aires Central Market

Together with renowned Chefs Narda Lepes and Lele Cristobal, we organized a food rescue operation in the Buenos Aires Central Market, and we presented in the Coloquio IDEA 2019, in Mar del Plata, Argentina.

Itacate

We supported the Mexico City Government in the rescue of nutritious food in the Itacate Center at the Central de Abastos Market, and distribution among community kitchens in the Municipalities of Iztapalapa and Cuauhtémoc.

Chef Oropeza

We worked with Chef Alfredo Oropeza in the development of a personalized menu for our network of community kitchens in Mexico City.

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